Mango Ice– A chill that bites, a heat that lingers. It’s that first breath of frozen air as you step off a plane into paradise—the shock of ice against sun-kissed skin. Sweet, sun-ripened mango drips over shards of frosty ginger and rhubarb, a clash of fire and ice. A breeze of violet and jasmine cools the senses, while a creamy, woody base melts into the skin like the last sip of a tropical cocktail.