The methods used are as follows: First, it is good to soak in water and chew Cordyceps sinensis. Second, take a small amount of Cordyceps wine orally every day. Third, Cordyceps is used to cook porridge and soup, and chicken, pigeons, fish, ribs, etc. are used to stew Cordyceps. Fourth, oral Cordyceps powder has good effect. There are three main ways to eat Cordyceps sinensis: 1. Boil water, put 3-5 pieces of Cordyceps sinensis into a pot, boil for 10 minutes, pour it out for drinking, and continue to add water to boil until the color of the water disappears. Finally, eat Cordyceps sinensis. 2. When cooking porridge, you can drink it on an empty stomach in the morning, which is easy to absorb and has the effect of protecting the stomach. Eating healthy breakfast such as Cordyceps gruel for breakfast is very beneficial to health. 3. Pickled wine, Cordyceps sinensis has a very good drinking effect. It has the effect of tonifying the kidney and nourishing the lung. It is suitable for people who are weak, tired, have backache, cough, etc. Stewed soup can stew chicken, duck, goose, cattle, sheep, pork, etc.