PRODUCT DESCRIPTION Pani puri also known by the names of gol gappe gup chup phukcha, The fried street food is no stranger to Indians and is considered to be one amongst the most consumed street foods in India. Datar pani puri (Gol-Gappe) The puris are made with semolina which is fried crisp and eaten with a mixture of flavored water made with tamarind chutney chilly chaat masala cumin powder potato onion or chickpeas at home giving the same flavor as street one. How to make puris: Pour oil in the pan heat oil hot for frying the puris then put the puris in hot oil and serve for the dish. MANUFACTURER CONTACT INFORMATION M: +971 55 3139480; P: +971 6 7435240; E: datarsm@eim.ae