Muso Bonito Flavor Umami Broth Dashi Powder is the embodiment of umami. Known as the savory fifth taste, along with sweetness, sourness, saltiness, bitterness. It’s an essential flavor base at the heart of Japanese broth-based dishes from miso soup, to noodle soups and even ramen. It’s incredibly versatile as a natural flavor enhancer, adding rich umami to complement a wide variety of dishes.